Turn surplus ingredients into revenue
Overage connects fine-dining restaurants with excess perishable ingredients to meal-prep services and cloud kitchens — reducing waste and unlocking new revenue streams for both sides.
Food wasted globally each year
Of restaurant food goes unsold
Cloud kitchen growth rate YoY
Built for both sides of the table
Whether you have surplus to sell or premium ingredients to source, Overage makes it seamless.
For Restaurants
- List surplus in seconds
Snap a photo, set a price, and your excess inventory is live instantly.
- Earn revenue from waste
Turn would-be losses into a new income stream. Every dollar recovered is margin gained.
- Reduce food waste
Meet sustainability goals while improving your bottom line. Good for business, good for the planet.
For Kitchens & Meal-Prep
- Access premium ingredients
Source restaurant-grade ingredients from top fine-dining kitchens in your area.
- Save up to 50% vs wholesale
Get below-wholesale prices on ingredients that would otherwise go to waste.
- Reliable daily supply
Set preferences and get matched with consistent suppliers. Fresh ingredients, delivered daily.
How it works
Three simple steps to start saving and earning.
List your surplus
Restaurants list excess perishable ingredients with photos, quantities, and pricing. Takes less than 60 seconds.
Get matched
Our platform matches surplus with nearby kitchens and meal-prep services based on ingredient needs, location, and timing.
Coordinate pickup
Arrange same-day pickup or delivery. Payments are handled securely through the platform. Everyone wins.
Simple, transparent pricing
No subscriptions. No hidden fees. You only pay when you make money.
- Unlimited listings
- Instant matching
- Secure payments
- No long-term contracts
Join the waitlist
Be among the first to access the marketplace. Whether you're a restaurant looking to reduce waste or a kitchen looking for premium ingredients — we'd love to have you.